In front of such a simple yet delicious recipe such as Bucatini all’Amatriciana my twisting obsession can only go so far as to turn the pasta into a scrumptious bruschetta. I’m telling you: this will quickly become your go-to starter or a party favourite! 4-5 servings Ingredients 1 rustic loaf of bread (think of ciabatta or sourdough bread) 2-3 fresh … Read More
Italian Bucatini all’Amatriciana Recipe
When your mother comes back from her Roman holidays bearing gifts such as Guanciale and Percorino cheese you have but one choice: make the most delicious and simple pasta dish ever, the amazing Bucatini all’Amatriciana. This recipe requires just a few ingredients, that’s why it’s important to use authentic products: Guanciale is the heavily spicy, cured pork’s cheek, the Pecorino is a … Read More
Karelian Pasties Recipe: Classic and Twisted version of Karjalanpiirakka
Don’t you just love the world? It’s overflowing with amazing recipes from every corner. Take Finland for example: its cuisine is very earthy, vibrant, rich in wild flavours… definitely one I want to experience furthermore. My friend Aleksi requested a very traditional sweet recipe: the Karelian Pasties. These sweets are rice puddings encased in a rye crust shell. They are … Read More
Perfectly Cooked Steak Method: sous-vide technique and blow torch hack
Today’s entry is a little bit different, something between a recipe and a scientific experiment: it’s my very personal method to cook the perfect steak and, please, believe me when I say perfect. It requires a couple of hours but it’s worth the waiting. Let’s start by saying that everyone has a preference for meat doneness or better, a preferred meat temperature, and … Read More
Homemade Persian Jam: carrots and spicy cardamom Recipe
After learning all the tips and tricks (and rules) to preserve food properly, I felt confident about experimenting with jam, being something I’ve been wanting to make for a long time. Instead of relying on traditional flavours I decided to think out of the box big time and try a Persian inspired jam with budget-friendly ingredients: carrots, citrus, cardamom and … Read More
Breaking news : You have 1 French Cooking Friend !
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Venezuelan Arepa 2 Ways ! ( Corn Muffins Sandwiches )
http://ift.tt/1qtu3fw Delicious and Easy to make Corn Muffins stuffed with amazing ingredients, coming straight from Venezuela : AREPA ! One classic recipe, one twisted recipe. Beware because Arepas also called corn cakes are deeply addictive 🙂 My Instagram : http://ift.tt/1o6sFRB Youtube subscribe : http://ift.tt/1ii73vU Facebook friends here : http://ift.tt/1o6sFRD for mouth watering photos and good discussions 😉 Let’s discover new … Read More
3 Cooking Knives you can’t live without !
http://ift.tt/1x7Wkga How to choose the right knives for your kitchen ? Here are the essential cooking knives you should have in your kitchen. My Instagram : http://ift.tt/1o6sFRB Youtube subscribe : http://ift.tt/1ii73vU Facebook friends here : http://ift.tt/1o6sFRD for mouth watering photos and good discussions 😉 I want all of you to be better cooks. All of you 🙂 Alex The Frenchie
Bulgarian Banitsa Easy & Twisted ! Баница !
http://ift.tt/1pxLQS5 Video recipe on how to make a twist on a Bulgarian Banitsa. Delicious and easy to make. Perfect recipe to share with friends (may they be Bulgarian or not) 🙂 My Instagram : http://ift.tt/1o6sFRB Youtube subscribe : http://ift.tt/1ii73vU Facebook friends here : http://ift.tt/1o6sFRD for mouth watering photos and good discussions 😉 FOOD IS ABOUT DISCOVERY ! Let’s be openminded … Read More